Feather Reed Diffuser By Branche D’olive
A combination of mimosa and violet spiced with hints of nutmeg, warm musk, vanilla and sandalwood
Known for its sugary, tart bite, it is often found in desserts. In temperate climates, this is one of the first plants harvested during spring. A straight stalk, with deep red color fading into a green or white blush is a sign of quality. A fresh and uplifting scent.